FAQ

We are open for lunch and dinner with hours fluctuating depending on the season.

Winter Hours (November 1-Victoria Day)
Monday-Tuesday Closed
Wednesday-Thursday 11 am-6 pm
Friday-Saturday 11 am-8 pm
Sunday 12 pm-5 pm

Summer Hours
Monday-Saturday 11 am-8 pm
Sunday 12 pm-5 pm 

We are located in the Founder’s Food Hall & Market in the heart of Charlottetown. Find us at the first food booth when you enter the main entrance off of Prince Street.

Parking is available in the lot on the east side of the building.

Yes, we order takeout. We do not offer delivery at this time.

Yes, we have a variety of vegetarian and vegan options that capture the essence of Caribbean flavors. From fresh, plant-based bowls to savory, veggie-packed sides, we’ve created dishes that everyone can enjoy without compromising on taste.

We accept all major credit cards, debit, and cash.

Our top three dishes are the OG Bokit, the Chicken Bowl, and the Chicken Bokit.

Yes! We love being part of your special moments and offer lunch catering for groups of all sizes

We are happy to customize your order to suit your needs & preferences. 
Our Datcha Bowl is both gluten and dairy-free. We can also customize your order to be made vegan, with chicken, or with beef. We also offer a variety of spice levels to suit your preferences – from mild but vibrant, subtle hints of spice, to fiery hot.

Substitutions can be made and ingredients removed to suit allergies and dietary restrictions.

We take pride in offering sustainably sourced ingredients and supporting local farmers across PEI and the Maritimes. Our trusted suppliers include Atlantic Beef, ADL, Mr. Seafoods, and All Season Produce wholesalers.

Additionally, we are proud to partner with our trusted local meat producer, Steerman’s Quality Meats. Our fresh produce is sourced locally from nearby community farms.

We would love to hear from you! Please use our contact link on our website or send us an email at hello@eatdatcha.com.